Step by step Youtube tutorial
1 C honey
1/2 C Natural peanut butter
1/2 tsp Vanilla extract
1 C popcorn kernels
4 TBSP Olive Oil
Using a stove top popcorn popper (or whatever you have for popping popcorn) Pop the popcorn 1/2 c at a time and put in two bowls. (you put 2 TBSP olive oil in your popper, heat it and add the popcorn kernels. Pop till it is no longer making many popping sounds)
Set your popcorn aside and put the honey in a sauce pan. Heat to soft ball stage and remove from heat. (Use cold water and put a small amount of honey in it, when it forms a soft ball in your fingers after being in cold water it is done).
Add the peanut butter and vanilla and mix well.
Pour over popcorn and mix till popcorn is covered. Enjoy! You can also use this for caramel apples or just form the popcorn into balls for popcorn balls.
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